Sobieski – Polish Bread
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A Polish Bread with wheat flour, oat and spelt flakes, walnuts and nigella seeds.
INGREDIENTS & ALLERGENS: Wheat Flour, Water, Walnuts (Nuts), Oats, Cooked Spelt, Yeast, Salt, Pumpkin Seeds, Nigella Seeds. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 940.48, Energy (kcal) - 222.07, Fat (g) - 4.65, Saturates (g) -0.63, Carbohydrate (g) - 41.13, Total Sugars (g) - 0.56, Protein (g) - 6.93, Salt (g) - 1.14.
Sobieski – Polish Bread
- Unit price
- / per
Orders placed before 12 noon will be available to collect from the shop of your choice two days later, or on an alternative date of your choice. This can be specified at the checkout stage.
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A Polish Bread with wheat flour, oat and spelt flakes, walnuts and nigella seeds.
INGREDIENTS & ALLERGENS: Wheat Flour, Water, Walnuts (Nuts), Oats, Cooked Spelt, Yeast, Salt, Pumpkin Seeds, Nigella Seeds. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 940.48, Energy (kcal) - 222.07, Fat (g) - 4.65, Saturates (g) -0.63, Carbohydrate (g) - 41.13, Total Sugars (g) - 0.56, Protein (g) - 6.93, Salt (g) - 1.14.
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After trying a sample (or three) in store, this is my new favourite bread. It’s delicious, flavourful and filling
We love this bread. Toasted is wonderful!!
This bread is both delicious and satisfying. It has a great texture and slightly nutty flavour. I like it as bread or toast and eat it all the time.