Egg Custard Tart - Whole
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Traditional Fresh Farm Egg Custard Tart using local milk and eggs plus vanilla aroma.
INGREDIENTS & ALLERGENS: Egg, Butter (Milk), Wheat Flour, Water, Salt, Caster Sugar, Cream (Milk) Milk, Vanilla Aroma, Nutmeg. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1433.62, Energy (kcal) - 345.81, Fat (g) - 22.76, Saturates (g) - 13.67, Carbohydrate (g) - 31.99, Total Sugars (g) - 17.34, Protein (g) - 5.32, Salt (g) - 0.09.
Egg Custard Tart - Whole
- Unit price
- / per
Orders placed before 12 noon will be available to collect from the shop of your choice two days later, or on an alternative date of your choice. This can be specified at the checkout stage.
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Traditional Fresh Farm Egg Custard Tart using local milk and eggs plus vanilla aroma.
INGREDIENTS & ALLERGENS: Egg, Butter (Milk), Wheat Flour, Water, Salt, Caster Sugar, Cream (Milk) Milk, Vanilla Aroma, Nutmeg. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1433.62, Energy (kcal) - 345.81, Fat (g) - 22.76, Saturates (g) - 13.67, Carbohydrate (g) - 31.99, Total Sugars (g) - 17.34, Protein (g) - 5.32, Salt (g) - 0.09.
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Very tasty and would definitely buy again
Lovely as always, although it would be great if we could order slices on line rather than having to have a whole one.
Buttery crust and a rich, creamy custard. Perfect and very moreish!